Recipe Ideas

Suffolk Chorizo Ragout with Soft Sage Polenta

Suffolk Chorizo Ragout with Soft Sage Polenta

This delicious Versatile ragout has been created by award winning author and chef Maria Elia. This recipe can easily be adapted by the addition of chickpeas or white beans or a can of crushed tomatoes. Serve with soft polenta, mash, spaghetti or use as a filling for a jacket or sweet potato. You ...
Elder Street café Suffolk Chorizo scotch egg and piccalilli

Elder Street café Suffolk Chorizo scotch egg and piccalilli

We are delighted to have teamed up with Elder Street café to share with you their recipe for Suffolk Chorizo scotch egg with piccalilli. Perfect for snacking or as a light lunch. Elder Street café is based just outside the market town of Saffron Walden on the Cambridge/Essex border. They use lo...
Tapas Inspired Chorizo Meatballs

Tapas Inspired Chorizo Meatballs

Hannah creates beautiful looking recipes on instagram and being a fellow Londonder (local to Sarah) she kindly agreed to pull together a dish using our diced cooking chorizo. We love this easy to follow recipe and since tapas is one of our favourite cuisines we are delighted by these Tapas inspi...